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Fall Pesto Chicken Salad

Ingredients                                                        . 

 

 

10g Steamed Broccoli
10g Chopped Onions
10g Chopped Pepper 
56g Minced Chicken breast 
100g Mixed Veggetable (Carrots, Peas, Green Bears) 
1 Tablespoons Olive Oil
1 Tablespoons Butter
1 Tablespoons Cheddar Cheese
1 Tablespoons Weber Mediterranean Herb Seasoning
1 Teaspoon Dried Garlic
¼ Teaspoon Salt
Freshly ground pepper

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Nutritional Info:
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Serving Size                 Per Plate

 

Carbohydrate                 14.90g
Fat                                     35.4g
Protein                              22.5g
Calories                               465

 

 

Designed by registered dietitians, all of our meals contain fresh, locally sourced, organic ingredients.